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Event Details
Chef Peter Jackson's preparing an omnivore's delight at a quaint North Oakland home:
Braised Berkshire Pork Belly
frisee, roasted cipollini onions, whole grain mustard vinaigrette
Parsnip and Carrot Soups
meyer lemon and pickled ginger
Smoked Tea Cured Loch Duarte Salmon
fingerling potatoes, asparagus, golden beets, balsamic "barbecue" syrup
Chocolate Meringue Tart
bittersweet chocolate ganache, toasted almond, blood orange creme fraiche
Looking forward to having you join us!
Attendee List
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When & Where
Lakeside Drive
Oakland,
CA 94610
Sunday, March 16, 2008 from 6:30 PM to 9:30 PM (PT)
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